[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"health-study-detail:100583854":3},{"organization":4,"armGroups":7,"interventions":7,"overallOfficials":8,"centralContacts":12,"locations":17,"responsibleParty":34,"collaborators":36,"id":39,"slug":7,"hasResults":40,"nctId":41,"briefTitle":42,"officialTitle":43,"acronym":44,"eligibilityCriteria":45,"healthyVolunteers":46,"sex":47,"minAge":48,"maxAge":49,"enrollmentInfo":50,"targetDuration":7,"studyType":53,"phases":7,"briefSummary":54,"conditions":55,"keywords":60,"overallStatus":20,"whyStopped":7,"lastUpdateSubmitDate":66,"lastUpdatePostDateStruct":67,"startDateStruct":70,"completionDateStruct":72,"leadSponsor":74,"locationsCount":75},{"fullName":5,"class":6},"University of Pavia","OTHER",null,[9],{"name":10,"affiliation":5,"role":11},"Cinzia Ferraris, PhD","PRINCIPAL_INVESTIGATOR",[13],{"name":10,"role":14,"phone":15,"phoneExt":7,"email":16},"CONTACT","+39 0382987869","cinzia.ferraris@unipv.it",[18],{"facility":19,"status":20,"city":21,"state":22,"zip":23,"country":24,"cosmosGeoPoint":25,"geoPoint":30,"contacts":31},"Laboratory of Food Education and Sport Nutrition, Department of Public Health, Experimental and Forensic Medicine, University of Pavia","RECRUITING","Pavia","PV","27100","Italy",{"type":26,"coordinates":27},"Point",[28,29],9.15917,45.19205,{"lat":29,"lon":28},[32],{"name":10,"role":14,"phone":33,"phoneExt":7,"email":16},"0382987868",{"type":35,"investigatorFullName":7,"investigatorTitle":7,"investigatorAffiliation":7,"oldNameTitle":7,"oldOrganization":7},"SPONSOR",[37],{"name":38,"class":6},"European Union","100583854",false,"NCT06881745","Lifestyle and Nutrition Evaluation in Physically Active People and Athletes","NUTRI_ACTIVE Study: Lifestyle and Nutrition Evaluation in Physically Active People and Athletes","NUTRI_ACTIVE","Inclusion Criteria:\n\n* Age: ≥ 18 years old and ≤ 65 years old\n* Regular physical activity (at least 150 minutes of moderate-intensity aerobic physical activity; or at least 75 of vigorous-intensity aerobic physical activity; or an equivalent combination of moderate- and vigorous-intensity activity throughout the week)\n* All genders\n\nExclusion Criteria:\n\n* Sedentary population: \\\u003C 150 minutes of moderate-intensity aerobic physical activity or \\\u003C 75 minutes of vigorous-intensity aerobic physical activity throughout the week\n* Age: \\\u003C 18 years old and \\> 65 years old\n* Presence of diseases (i.e. diabetes, hypertension, dyslipidemia, metabolic syndrome, neurological diseases,…) and\u002For injuries",true,"ALL","18 Years","65 Years",{"count":51,"type":52},181,"ESTIMATED","OBSERVATIONAL","The goal of this observational study is to explore the dietary intake, nutrition knowledge and body composition in Italian athletes and physically active adults. This is a nonprofit study aimed at improving clinical practice. The main questions it aims to answer are:\n\n* Assessment of level of adherence to Mediterranean Diet using MEDI-LITE questionnaire\n* Assessment of nutrition knowledge\n* Current dietary intake and eating habits evaluation and comparison to the recommendations, according to sport practised\n* Eating behaviour assessment\n\nParticipants will undergo the following assessments: anthropometric and body composition assessments, Resting Metabolic Rate measurement, Dietary intake assessment, Nutrition knowledge, Lifestyle and behaviour, Physical activity assessment.",[56,57,58,59],"Dietary Habits","Nutritional Status","Body Composition","Athlete",[61,62,63,64,65],"Mediterranean Diet","Physical Activity","Athletes","Nutritional status","Nutrition knowledge","2025-03-11",{"date":68,"type":69},"2025-03-18","ACTUAL",{"date":71,"type":69},"2024-07-05",{"date":73,"type":52},"2026-02-28",{"name":5,"class":6},1]