[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"health-study-detail:100643253":3},{"organization":4,"outcomesModule":7,"designInfo":25,"detailedDescription":24,"studyPopulation":24,"armGroups":30,"interventions":37,"overallOfficials":41,"centralContacts":46,"locations":52,"responsibleParty":78,"collaborators":24,"id":80,"slug":24,"hasResults":81,"nctId":82,"briefTitle":83,"officialTitle":84,"acronym":85,"eligibilityCriteria":86,"healthyVolunteers":81,"sex":87,"minAge":88,"maxAge":24,"enrollmentInfo":89,"targetDuration":24,"studyType":92,"phases":93,"briefSummary":94,"conditions":95,"keywords":24,"overallStatus":97,"whyStopped":24,"lastUpdateSubmitDate":98,"lastUpdatePostDateStruct":99,"startDateStruct":102,"completionDateStruct":104,"leadSponsor":106,"locationsCount":107},{"fullName":5,"class":6},"H. Lee Moffitt Cancer Center and Research Institute","OTHER",{"primaryOutcomes":8,"secondaryOutcomes":24,"otherOutcomes":24},[9,13,17,21],{"measure":10,"description":11,"timeFrame":12},"Feasibility of Enrollment","Percentage of eligible participants who enroll.","Up to 1 year",{"measure":14,"description":15,"timeFrame":16},"Retention","Percentage of enrolled participants will complete assessments at both timepoints","8 weeks post-surgery",{"measure":18,"description":19,"timeFrame":20},"Adherence","Percentage of participants who consume ≥70% of study meals.","At 4 weeks.",{"measure":22,"description":23,"timeFrame":16},"Acceptability","Percentage of participants who rate overall satisfaction as \"agree\" and \"strongly agree.\"",null,{"allocation":26,"interventionModel":27,"interventionModelDescription":24,"primaryPurpose":6,"observationalModel":24,"timePerspective":24,"maskingInfo":28},"NA","SINGLE_GROUP",{"masking":29,"maskingDescription":24,"whoMasked":24},"NONE",[31],{"label":32,"type":33,"description":34,"interventionNames":35},"Mediterranean Diet","EXPERIMENTAL","Participants receive all meals and snacks for 4 weeks, following a standardized Mediterranean diet meal plan.",[36],"Other: Mediterranean Diet",[38],{"type":6,"name":32,"description":39,"armGroupLabels":40,"otherNames":24},"A two-week cyclic menu (14 unique days of meals repeated) approach will be used for the Mediterranean diet intervention. Participants will be provided with 3 meals a day and receive daily snacks to consume.",[32],[42],{"name":43,"affiliation":44,"role":45},"Tiffany Carson, PhD, MPH","Moffitt Cancer Center","PRINCIPAL_INVESTIGATOR",[47],{"name":48,"role":49,"phone":50,"phoneExt":24,"email":51},"Alissa Pena","CONTACT","813-745-7710","Alissa.Pena@moffitt.org",[53],{"facility":44,"status":24,"city":54,"state":55,"zip":56,"country":57,"countryCode":58,"cosmosGeoPoint":59,"geoPoint":64,"contacts":65},"Tampa","Florida","33612","United States","US",{"type":60,"coordinates":61},"Point",[62,63],-82.45843,27.94752,{"lat":63,"lon":62},[66,67,70,72,74,76],{"name":43,"role":45,"phone":24,"phoneExt":24,"email":24},{"name":68,"role":69,"phone":24,"phoneExt":24,"email":24},"Vivian Doerr, PhD","SUB_INVESTIGATOR",{"name":71,"role":69,"phone":24,"phoneExt":24,"email":24},"Sylvia Crowder, PhD",{"name":73,"role":69,"phone":24,"phoneExt":24,"email":24},"Doratha Byrd, PhD",{"name":75,"role":69,"phone":24,"phoneExt":24,"email":24},"Melissa Mallory, MD",{"name":77,"role":69,"phone":24,"phoneExt":24,"email":24},"Steven Sutton, PhD",{"type":79,"investigatorFullName":24,"investigatorTitle":24,"investigatorAffiliation":24,"oldNameTitle":24,"oldOrganization":24},"SPONSOR","100643253",false,"NCT07638150","PRehabilitation Intervention to Modify Eating for Breast Cancer Patients (PRIME)","PRehabilitation Intervention to Modify Eating for Breast Cancer Patients (PRIME): A Pilot, Feasibility Study","PRIME","Inclusion Criteria:\n\n* Newly diagnosed stage I-III breast cancer.\n* Treatment-naïve; no neoadjuvant therapy planned.\n* Surgery scheduled at Moffitt in 1-2 months.\n* Post-menopausal.\n* BMI 28-35 kg\u002Fm².\n* NCI Fruit \\& Vegetable Screener \\\u003C5 servings\u002Fday.\n* Willing to consume only study-provided meals.\n\nExclusion Criteria:\n\n* Stage IV\u002Fmetastatic disease.\n* Prior cancer.\n* Surgery scheduled sooner than 4-5 weeks.\n* NCI FVS ≥5 servings\u002Fday.\n* Celiac disease, severe food allergies, severe renal disease, uncontrolled diabetes, or medically prescribed incompatible diets.","FEMALE","18 Years",{"count":90,"type":91},20,"ESTIMATED","INTERVENTIONAL",[26],"This single-arm pilot study evaluates the feasibility and acceptability of a 4-week Mediterranean diet-based feeding intervention as nutritional prehabilitation for newly diagnosed, treatment-naïve breast cancer patients prior to surgery. All meals are provided to participants. Secondary aims include assessing changes in body composition, metabolic biomarkers, inflammation, gut microbiome composition, patient-reported outcomes, and clinician-reported surgical recovery metrics.",[96],"Breast Cancer","NOT_YET_RECRUITING","2026-06-04",{"date":100,"type":101},"2026-06-10","ACTUAL",{"date":103,"type":91},"2026-08",{"date":105,"type":91},"2027-04",{"name":5,"class":6},1]