[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"health-study-detail:100562119":3},{"organization":4,"armGroups":7,"interventions":24,"overallOfficials":23,"centralContacts":23,"locations":32,"responsibleParty":52,"collaborators":23,"id":55,"slug":23,"hasResults":56,"nctId":57,"briefTitle":58,"officialTitle":58,"acronym":23,"eligibilityCriteria":59,"healthyVolunteers":60,"sex":61,"minAge":62,"maxAge":23,"enrollmentInfo":63,"targetDuration":23,"studyType":66,"phases":67,"briefSummary":69,"conditions":70,"keywords":74,"overallStatus":34,"whyStopped":23,"lastUpdateSubmitDate":79,"lastUpdatePostDateStruct":80,"startDateStruct":83,"completionDateStruct":85,"leadSponsor":87,"locationsCount":88},{"fullName":5,"class":6},"Sahlgrenska University Hospital","OTHER",[8,14,19],{"label":9,"type":10,"description":11,"interventionNames":12},"Muscular strengthening training","EXPERIMENTAL","The muscular strengthening training is permformed 3 times daily as \"head-ups\" where the participant lies down and lifts their head anf then holds it upright during 60 seconds. This is repeated x 3 followed by 30 head-lifts. The duration of the training programme is 6 weeks.",[13],"Behavioral: Muscular strengthening training",{"label":15,"type":10,"description":16,"interventionNames":17},"Skill-based training","During the skill-based training programme, food and beverages are used as swallowing training material based on a pre-determined food-hierarchy. The training starts at the highest level that the participant can safely swallow and then progresses as strength and coordination of swallowing improves. This training is comprised of 15 speech- and language pathologist lead training sessions during 3 weeks.",[18],"Behavioral: Skill-based training",{"label":20,"type":21,"description":22,"interventionNames":23},"Compensatory treatment","NO_INTERVENTION","The control group will receive information about dysphagia and advise on compensatory strategies.",null,[25,29],{"type":26,"name":9,"description":27,"armGroupLabels":28,"otherNames":23},"BEHAVIORAL","6 weeks daily muscular strengthening training.",[9],{"type":26,"name":15,"description":30,"armGroupLabels":31,"otherNames":23},"15 sessions skill based swallowing training lead by a speech and language pathologist during 3 weeks.",[15],[33],{"facility":5,"status":34,"city":35,"state":23,"zip":36,"country":37,"cosmosGeoPoint":38,"geoPoint":43,"contacts":44},"RECRUITING","Gothenburg","43362","Sweden",{"type":39,"coordinates":40},"Point",[41,42],11.96679,57.70716,{"lat":42,"lon":41},[45,50],{"name":46,"role":47,"phone":48,"phoneExt":23,"email":49},"Lisa Tuomi, PhD","CONTACT","+46 (0)313421000","tuomi.lisa@gmail.com",{"name":51,"role":47,"phone":23,"phoneExt":23,"email":23},"Lisa Tuomi",{"type":53,"investigatorFullName":51,"investigatorTitle":54,"investigatorAffiliation":5,"oldNameTitle":23,"oldOrganization":23},"SPONSOR_INVESTIGATOR","Speech-language pathologist, associate professor","100562119",false,"NCT06599021","Swallowing Difficulties in People Over 60 Years: Prevalence, Degree of Difficulty and Intervention","Inclusion Criteria:\n\n* Participation in SCAPIS2\n* Swallowing dysfunction according to timed water swallow test or\n* Swallowing dysfunction according to self-report\n\nExclusion Criteria:\n\n* Severely impaired intellectual abilities.\n* Inability to consent to inclusion in the study.\n* Inability to answer written questionnaires in Swedish\n\nInclusion of non-dysphagia control cohort: No signs of aspiration, slow swallowing (\\<10 ml\u002Fsec) or self-rated difficulties with eating and swallowing in sub-study SCAPIS2",true,"ALL","18 Years",{"count":64,"type":65},99,"ESTIMATED","INTERVENTIONAL",[68],"NA","Participants included in SCAPIS2 (Swedish Cardio Pulmonary bioimage study) are screened regarding swallowing difficulty using a timed water swallow test. Participants who show signs of swallowing difficulty (dysphagia) are included in the present study, which encompasses s flexible endoscopic evaluation of swallowing function (FEES). Participants showing a moderate-severe dysphagia are randomized into one of three intervention groups: muscle strengthening training, skill-based swallowing training and a control group who will receive compensatory treatment. The study is expected to improve diagnostics and treatment of swallowing difficulties in an ageing population.",[71,72,73],"Dysphagia","Intervention","Ageing",[71,75,76,77,78],"Age-related dysphagia","Health-related quality of life","Dysphagia intervention","Dysphagia characteristics","2026-04-22",{"date":81,"type":82},"2026-04-27","ACTUAL",{"date":84,"type":82},"2024-12-01",{"date":86,"type":65},"2028-04",{"name":51,"class":6},1]